Della Femina


Wines by the Glass	Red Wine	White Wine
Blanc de Blanc Brut France Henry Varnay 8. Perrier Jouet Champagne, France Split Bottle (187ml) 18.	United States Pinot Noir Firesteed, Oregon 2004 40. Stephen Ross, Edna Valley, CA 2005 55. Elizabeth Spencer, Sonoma Coast, CA 2005 60. Alloro, Willamette Valley, OR 2005 65. Warm Lake Estate, Niagara Escarpment, NY 2005 65. Lange, “Three Hills Cuvee,” Willamette Valley, OR 2004 90. Roar, Santa Lucia Highlands, CA 2005 100. Robert Sinskey Vineyards, “Vandal Vineyard,” Los Carneros, CA 2002 100. *Donum Estate, “Carneros,” Napa Valley, CA 2003 120.	United States Chardonnay Landmark, “Overlook,” Sonoma-Santa Barbara-Monterey, CA 2005 50. Domaine Drouhin, “Arthur,” Dundee Hills, OR 2005 55. Chateau Montelena, Napa Valley, CA 2004 70. Ojai, “Clos Pepe Vineyard,” Santa Rita Hills, CA 2004 75. Patz & Hall, “Durell Vineyard,” Sonoma Valley, CA 2005 90. Kistler, “Les Noisetiers,” Sonoma Coast, CA 2005 100. ZD Reserve, Napa Valley, CA 2004 110. Aubert, “Lauren Vineyard,” Sonoma Coast, CA 2004 140.
Sauvignon Blanc Central Valley, Chile Manta 8. Ansonica-Catarratto Sicilia, Italy Donna Fugata 9. Torrontes Cafayate, Argentina Nomade 10 Pinot Blanc North Fork, NY Lieb Family 10. Chardonnay Edna Valley, CA Bishop’s Peak 10.	Merlot Teatown Cellars, Napa Valley, CA 2004 45. Januik, Columbia Valley, WA 2004 50. Swanson, “Oakville,” Napa Valley, CA 2002 60. Pride Mountain Vineyards, Napa-Sonoma, CA 2004 110. Zinfandel Dashe, Dry Creek Valley, CA 2005 40. Green & Red, “Chiles Mill Vineyard,” Napa Valley, CA 2004 50. Ravenswood, “Barricia,” Sonoma Valley, CA 2002 60. Ridge, “Lytton Springs Vineyard,” Sonoma Valley, CA 2004 70.	Other Varietals Rose of Pinot Noir, Francis Coppola, “Sofia,” Carneros, CA 2004 35. Pinot Gris, Willamette Valley Vineyards, Oregon 2005 36. Viognier-Marsanne, Tablas Creek, Paso Robles, CA 2004 38. Viognier, Miner Family, “Simpson Vineyard,” Napa Valley, CA 2005 40. Table Wine, Conundrum Wines, (Screw Cap), California 2004 50. Sauvignon Blanc, Selene, “Hyde Vineyard,” Carneros, CA 2005 50. Sauvignon Blanc, Frogs Leap, Napa Valley, CA 2006 55. Grenache Blanc-Roussanne, Tensley, Santa Barbara, CA 2004 60. Pinot Gris, Chalk Hill Winery, Chalk Hill, CA 2002 75. Sauvignon Blanc, Moraga, Bel Air, CA 2003 120.
Red Sangria Local Apples & Pears 10. Chianti Tuscany, Italy Melini 8. Merlot South Fork, NY Channing Daughters 9. Malbec Mendoza, Argentina Pascual Toso 9. Cotes du Rhone (Grenache-Syrah) Rhone, France Perrin 10. Cabernet Sauvignon Napa Valley, CA Station 10. Pinot Noir California Wyatt 12.	Cabernet Sauvignon & Cabernet Blends Wild Horse, Paso Robles, CA 2002 40. Byington, “Alliage,” Sonoma County, CA 2003 45. Stratford, Knights Valley, CA 2002 50. Ferrari-Carano, Alexander Valley, CA 2004 65. Iron Horse, “T bar T Vineyard,” Alexander Valley, CA 2003 75. Cain Concept, Napa Valley, CA 2002 90. Stag’s Leap Wine Cellars, “Artemis,” Napa Valley, CA 2004 90. Andrew Will Cellars, “Klipsun Vineyard,” Red Mountains, WA 2003 95. Jordan, Alexander Valley, CA 2002 110. Cosentino, “The Poet,” Napa Valley, CA 2001 120. Groth, “Oakville,” Napa Valley, CA 2004 120. Justin, “Isosceles,” Paso Robles, CA 2003 125. Paul Hobbs, Napa Valley, CA 2003 135. Mount Veeder Winery, Reserve, Napa Valley, CA 2001 140. Honig, “Bartolucci Vineyard,” Napa Valley, CA 2002 140. Plumpjack, “Oakville,” Napa Valley, CA 2003 160. Clos Pegase, “Hommage,” Napa Valley, CA 1999 180. Rudd Estate, “Oakville,” Napa Valley, CA 2002 225. Opus One, Mondavi & Rothschild, Napa Valley, CA 2003 280. Bryant Family Vineyard, Napa Valley, CA 2003 950.	France Burgundy Montagny, Chateau de la Saule, 1er Cru 2005 45. Pouilly-Fuisse, Domaine J. A. Ferret, “Les Perrieres” 2002 75. Puligny-Montrachet, Paul Pernot, 1er Cru, “Folatieres” 2004 110. Chassagne-Montrachet, Jean Marc Pillot, 1er Cru, “Morgeot” 2001 120. Corton-Charlemagne, Rollin, Grand Cru 2000 160. Loire, Rhone & Alsace* Sancerre, Pascal Jolivet, Loire 2005 45. Pouilly Fume, Marc Deschamps, “Vinealis,” Loire 2003 50. Riesling, Domaine Josmeyer, “Le Dragon,” Alsace 2004 65. Chateauneuf du Pape, Domaine du Pegau, Rhone 2006 95. New Zealand & South Africa Sauvignon Blanc, Crossroads, Marlborough, NZ (Screw Cap) 2006 45. Sauvignon Blanc, Mulderbosch, Stellenbosch, S. Africa 2005 50. Spain, Austria & Germany Albarino, Do Ferreiro, Rias Baixas, Spain 2005 40. Gruner Veltliner, Steininger, “Steven Holl,” Kamptal, Austria 2005 40. Dry Riesling, Tegernseerhof, “Terrassen,” Wachau, Austria 2003 40. Riesling, Maximin Grunhauser, Mosel-Saar-Ruwer, Germany 2003 45. *Riesling Spatlese, August Kessler, Rheingau, Germany 2003 65.
Half Bottles Champagne Veuve Clicquot Ponsardin, “Yellow Label,” Reims, France N.V. 45. Ruinart, Blanc de Blancs, Reims, France N.V. 70. White Gavi di Gavi, Villa Sparina, Piemonte, Italy 2004 30. Sancerre, Lucien Crochet, “La Croix du Roy,” Loire, France 2004 32. Pinot Blanc, Robert Sinskey Vineyards, Los Carneros, CA 2005 35. Chardonnay, Paul Hobbs, Russian River Valley, CA 2004 45. Chassagne-Montrachet, Domaine Morey, Burgundy, France 2003 50. Condrieu, Cuilleron, “La Petite Cote,” N. Rhone, France 2004 60.	Other Varietals Dolcetto, Pavi, Napa Valley, CA 2003 45. Syrah, Domaine Alfred, “Chamisal Vineyards,” Edna Valley, CA 2003 55. Cabernet Franc, Lang & Reed, “Premier Etage,” Napa Valley, CA 2001 62. Syrah, Kuleto Estate, Napa Valley, CA 2001 65. Syrah, Qupe, “Bien Nacido Hillside Estate,” Santa Maria Valley, CA 2003 80. Syrah, Ojai, “Melville Vineyards,” Santa Rita Hills, CA 2003 95. Cabernet Franc, Larkin, Napa Valley, CA 2003 120. Long Island Wines* Merlot-Cab Franc-Petite Verdot, “La Fontana,” Raphael, N. Fork 2002 35. Pinot Noir, “Sarah’s Hill,” Jamesport Vineyards, N. Fork 2004 38. Merlot, Peconic Bay, North Fork 2001 40. Cabernet Franc, Lieb Family Cellars, N. Fork 2003 40. Bordeaux Blend, Shinn Estate Vineyards, “Wild Boar Doe,” N. Fork 2004 42. Cabernet Sauvignon, Lenz, North Fork 2000 50. Bordeaux Blend, Pellegrini Vineyards, “Encore,” N. Fork 2001 60. Cabernet Sauvignon, Paumanok, “Grand Vintage,” N. Fork 2002 65. Cabernet Franc, Schneider, “Roanoke Point,” North Fork 2003 65. Merlot, Wolffer Estate, “Premier Cru,” Hamptons 2001 200.	Italy Orvieto Classico, Palazzone 2005 35. Verdicchio dei Castelli di Jesi, Zaccagnini, “Salmagina,” Marche 2004 45. Tocai Friulano, Livio Felluga, Friuli 2004 50. Roero Arneis, Bruno Giacosa, Piemonte 2006 50. Pinot Grigio, Livon, “Braide Grande,” Collio 2003 55. Sauvignon Blanc, Venica, “Ronco delle Mele,” Friuli 2005 60. Gavi di Gavi, Bruno Broglia, Piemonte 2004 60. Fiano, Planeta, “Cometa,” Sicilia 2005 70. “Breg Anfora,” Gravner, Venezia Giulia 2001 180. Long Island Wines* Blanc de Blanc, Sparkling Wine, Lieb Family Cellars, N. Fork 2002 55. Chardonnay, Macari, N. Fork 2004 35. Pinot Blanc, Lieb Family Cellars, North Fork 2001 38. Sauvignon Blanc, Channing Daughters, Long Island 2005 40. White Blend, “Taste,” Bedell Cellars, N. Fork 2005 45. Chardonnay, Corey Creek, Reserve, N. Fork 2005 55. *Rose, Wolffer, Hamptons 2006 30.
Half Bottles Red Syrah, Garretson Wine Company, “The Aisling,” Paso Robles, CA 2004 35. Nuits-St-George, Domaine Jean Chauvenet, Burgundy, FR 2001 35. Pinot Noir, Patricia Green Cellars, Oregon 2005 45. Super Tuscan, Felsina, “Fontalloro,” Tuscany, Italy 2000 45. Cabernet Sauvignon, Von Strasser, “Diamond Mountain,” Napa, CA 2004 50. Saint-Julien, Chateau Talbot, Grand Cru, Bordeaux, FR 2003 55.	France Burgundy Hautes Cotes De Nuits, Domaine Michel Gros 2003 37. Beaujolais, P. Granger, “Julienas” 2004 40. Mercurey , Launay, 1er Cru, “Clos Du Chareau De Montaigu” 2001 50. Pommard, Domaine Henri Delagrange, “Les Vaumuriens Hauts” 2005 60. Nuits-Saint-George, Chezeaux, 1er Cru, “Rue De Chaux” 1998 70. Volnay Pitures, Bitouzet-Prieur, 1er Cru 1998 85. Chambolle-Musigny, Domaine G. Roumier 2003 90. Gevrey-Chambertin, Harmand-Geoffroy, 1er Cru, “La Perriere” 2002 110. Charmes-Chambertin, Domaine Arlaud, Grand Cru 2004 175. Bonnes-Mares, Domaine Drouhin-Laroze, Grand Cru 2002 185. Loire Chinon, Domaine Des Chesnaies, “Cuvee Marie” 2003 55. Bordeaux* Saint-Emilion, Chateau Haut-Segottes, Grand Cru 2002 60. Saint-Estephe, Chateau La Peyre 2000 65. Pomerol, Chateau Certan Marzelle 2002 75. Pauillac, Chateau Duhart-Milon, Grand Cru 2003 90. Saint Julien, Chateau Gruaud Larose, Grand Cru 1995 140. Pessac-Leognan, Chateau Haut-Brion, Grand Cru 1996 600. Pauillac, Chateau Lafite Rothschild, Grand Cru 1989 1300. Rhone & Southern France* Les Baux De Provence, Mas De Gourgonnier, Provence 2005 35. Lirac, Domaine Duseigneur, “Angelique,” S. Rhone 2003 40. Crozes Hermitage, Domaine du Murinais, N. Rhone 2004 45. Vacqueyras, Domaine de Montvac, “Variation,” S. Rhone 2004 56. Gigondas, Feraud-Brunel, S. Rhone 2003 58. Bandol, Chateau Pradeaux, Provence 2002 60. Cotes du Rhone , Coudoulet de Beaucastel, S. Rhone 2003 60. Chateauneuf-Du-Pape, Paul Jaboulet Aine, “Les Cedres,” S. Rhone 2003 65. *Hermitage, Domaine Jean-Louis Chave, N. Rhone 2001 300.	Champagne & Sparkling Wine Cava Brut, Avinyo, Penedes, Spain N.V. 45. Lieb Family Cellars, Blanc de Blanc, North Fork, NY 2002 55. Iron Horse, Blanc de Blancs, “Green Valley,” Sonoma, CA 1995 60. Pol Roger, Brut Reserve, Epernay, FR N.V. 65. Schramsberg, Brut Rose, Napa, CA 2003 75. Egly-Ouriet, Brut Tradition Grand Cru, Bouzy, FR N.V. 96. Dom Perignon, Moet et Chandon, Epernay, FR 1998 270. Krug, Grande Cuvee Brut, Reims, FR N.V. 290.
	Spain * Rioja, Abando, “Crianza” 2001 45. Priorat, Cims de Porrerra, “Solanes” 2001 55. Navarra, Chivite, “Coleccion 125 Reserva” 2001 75. Priorat, Rotllan Torra, “Amadis” 2003 100. Rioja, Ogga, “Reserve” 2000 100. Ribero del Duero, Alion (Second Label to Vega Sicilia) 2002 110. Ribera del Duero, Hermanos Sastre, “Regina Vides” 1998 225. Italy Dolcetto D’ Alba, Albino Rocca, “Vignalunga,” Piemonte 2004 35. Valpolicella Classico, Allegrini, Veneto 2005 35. Lagrein, Abbazia di Novacella, Alto Adige 2005 40. Rosso di Montalcino, La Colombina, Tuscany 2004 40. Morellino di Scansano, Moris Farms, Tuscany 2004 42. Barbera D’Alba, Principiano Ferdinando, “La Romualda,” Piemonte 2003 50. Primativo, A-Mano, “Prima Mano,” Puglia 2003 55. Nero D’Avola, “Don Antonio,” Morgante, Sicilia 2003 60. Chianti Classico Riserva, Castello di Meleto, “Vigna Casi,” Tuscany 2003 60. Barbaresco, Piazzo, Piemonte 2001 60. Aglianico del Vulture, Re Manfredi, Basilicata 2000 65. 230 Carmignano, Capezzana, “Trefiano,” Tuscany 2000 65. Barolo, Damilano, Piemonte 2002 70. Super Tuscan, “Nemo,” (Cabernet Sauvignon,) Monsanto, Tuscany 1999 85. Amarone della Valpolicella Classico, Coati Bruno, Veneto 2003 90. “San Leonardo,” (Bordeaux Blend,) Marchese Gonzaga, Trentino 2000 95. Super Tuscan “Galatrona,” (Merlot,) Petrolo, Tuscany 2004 95. Brunello di Montalcino, Collosorbo, Tuscany 2001 100. Nebbiolo-Barbera, Nada Fiorenzo, “Seifile,” Piemonte 1998 100. Super Tuscan, “Giorgio Primo,” La Massa, Tuscany 2003 110. Super Tuscan, Gaja Ca’Marcanda, “Magari,” Tuscany 2004 110. Barolo, Paolo Scavino, “Carobric,” Piemonte 1999 130. Brunello di Montalcino Riserva, Il Palazzone, Tuscany 1995 180. Super Tuscan, “Ornellaia,” Tuscany 2003 220. Amarone della Valpolicella Classico, Speri, Veneto 1995 250. Super Tuscan, Antinori, “Solaia,” Tuscany 2000 270. Super Tuscan, Tenuta San Guido, “Sassicaia,” Bolgheri Sassicaia 2002 275. Barbaresco, Gaja, Piemonte 2001 290. Chile & Argentina* Pinot Noir, Tabali, “Reserva Especial,” Limari Valley, CH 2005 40. Merlot, Casa Lapostolle, “Apalta Vineyard,” Colchagua Valley, CH 2003 40. Carmenere, Leyda, Reserve, Colchagua Valley, CH 2004 42. Malbec, Achaval Ferrer, Mendoza, Argentina 2005 45. Cabernet Sauvignon, Echeverria, Reserva, Molina, CH 2004 45. Malbec, Familia Mayol, ‘Pircas Vineyard,” Mendoza, Argentina 2004 65. Cabernet Sauvignon, Terrazas, “Afincado,” Mendoza, Argentina 2001 75. Malbec, Bodega Noemia, “Rio Negro Valley,” Patagonia, Argentina 2001 190. Australia, South Africa & New Zealand Grenache-Shiraz, Chimicky, “Trumps,” Barossa Valley, AUS 2005 35. Shiraz-Cabernet, Brothers in Arms, “No. 6,” Langhorne Creek, AUS 2003 40. Shiraz, Backsberg, “Pumphouse,” Paarl, South Africa 2004 50. Shiraz, Hazy Blur, “Baroota,” South Australia, AUS 2004 70. Cabernet Sauvignon, Waterford, Stellenbosch, South Africa 2003 50. Bordeaux Blend, Crossroads, “RGF,” Hawkes Bay, New Zealand 2002 62. Pinot Noir, Rockburn, Central Otago, New Zealand 2003 62. Shiraz, Ulithorne, “Frux Frugis,” McLaren Vale, AUS 2003 100.